Creamy Polenta

This is the best polenta that you’ll ever have.

Creamy Polenta

2 c chicken stock
2 c milk
1 tbsp butter
2 tbsp cream cheese
salt to taste


Bring the broth, milk and butter to a simmer. Remove from heat and whisk in polenta. Return to a low heat, stirring constantly. Season to taste, then whish in cream cheese.

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