Posts Tagged ‘Beef’

Venezuela Shredded Beef

Stuff it in tacos, serve over rice, pop into a pupusa or a stuffed potato: the possibilities are endless. Venezuela Shredded Beef Ingredients 2 lb flank steak 6-8 c beef broth 4 tbsp olive oil 1 large onion, diced 1 c green pepper, diced 3 garlic cloves, minced 6 oz tomato paste 8 oz tomato […]

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Lime Cantina Tacos

This is a bright, fresh, light taco that gives you a good bit of Miami zip in each bite. Lime Cantina Tacos Ingredients white corn gf tortillas 2 lb skirt steak 3 c orange juice 1 tbsp garlic powder 1 tbsp cumin 1 tsp Worcestershire sauce 1 red onion 1 lime cilantro Directions Combine orange […]

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Beef Paprikash

Another simple, comforting Hungarian dish that I like to throw on when I want the entire house to smell amazing. Beef Paprikash Instructions 2 teaspoons olive oil 2 pounds beef rump roast, cut into 1″ pieces 2 onions, halved and sliced 1 teaspoon fine sea salt 4 cloves garlic, finely diced 2 red or green […]

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Americanized Plov

For years I called this Plov. I know that it isn’t traditional. You can go from village to village in Hungary and have 8- different variations. However, a fellow blogger was very rude and informed me that any Hungarian worth their salt would spit in it because it wasn’t plov. Apparently my plov caused much […]

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Traditional Roast Beef Hash (And Quick Gravy Recipe)

When most people think of roast beef hash, they think of this gelatinous stuff that comes out of a can or this greasy stuff served up in a diner. Real hash is nothing like it. It is a comfort food, which means that it might not be exactly healthy for you to eat all of […]

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